Farm to Table - Stush in the Bush

Stush in the Bush is an apt description of Lisa and Chris Binns. Stush is a word Jamaicans love. It implies style, pride, and a certain arrogance about living a good life, valuing quality, what’s important. The most important ingredient in every Stush in the Bush product is love and affection; it even says so, right on the label. Which is precisely what you feel when you meet the Binn’s at Zionites, their15 acre organic farm, located in the cool hills of St. Ann, in a small village, called Free Hill. We will visit a breathtaking landscape, stepping back to basics - the farm, where things move slowly, where luxury resides in simplicity and our connection to the earth. Walk the farm with Chris as you pick a salad for our table – sampling produce, enjoying the birds, flowers and sweeping views of Jamaica’s north coast. Then relax in the kitchen and garden with Lisa, learning secrets of great vinaigrette’s and marmalades, cooking and baking with healthy ingredients. You will eat large and well, sampling the scrumptious Stush in the Bush menu.

  • Gourmet Preserves, Dressings, and Sauces
  • Blow Fyah (signature Scotch Bonnet Pepper Sauce)
  • Vegan Basil Pesto
  • Chimichurri Sauce
  • Passion Fruit Vinaigrette
  • Mango Lime Ginger Vinaigrette
  • Ginger Lemongrass Marinade
  • Mama Wlker’s Banaba Preserve
  • Vannie’s Savory Sorrel Chutney
  • Sweetie Cherry Tomato Marmalade
  • Seville Orange Marmalade
  • Cakes and Breads are Baked to Order.
  • Vegan Chocolate Cake
  • Honey Carrot Cake
  • Bajan Coconut Bread
  • Whole Wheat Rosemary Bread
  • Sweet Honey Oat Bread
  • Brown Bread
  • Foccacia’s

 

FOR MORE INFORMATION, CONTACT: info@Jamaicatoursociety.com 1(876)357-1225  

About the author

Lynda Lee Burks has lived in Jamaica most of her adult life. She supports her passion for living by the sea, by organizing tours of Jamaica, producing events – dub poets to destination weddings, and as artist and teacher.  

Discover Jamaica's greatest secrets

Latest Blog Posts

October 21, 2021
September 30, 2018

Book a Tour!

Signup to our newsletter: